I was working late tonight so didn’t get to buy any food. So I just raided my cupboard.
First up i just heated up some Tuna with pesto olive oil and chesse.
And then I had super Noodles.
Not quiet Sea bass but still good.
I was working late tonight so didn’t get to buy any food. So I just raided my cupboard.
First up i just heated up some Tuna with pesto olive oil and chesse.
And then I had super Noodles.
Not quiet Sea bass but still good.
0 Godwhacker Nov 2nd, 2006 at 5:01 am
I had to look twice ~ I thought I was on the wrong blog ~ one about cooking
Don’t worry ~ this will pass. Reading usually helps me break writers block. I think it’s a kind of yin-yag thing.
Tonight, I had Seared Salmon with Sauteed Spinach, Quinua Pilaf, and a Hoisin Sauce.
0 -Ann Nov 5th, 2006 at 8:42 am
Jeez. Pretty posh for college. I used to make macaroni and cheese in a kettle.
That said, my husband has bought Jamie Oliver’s new book and last night, he made Oozy Egg Ravioli, which taste much better than they sound.